The Latest Bridgestone Guides
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The Seafood Lover's Cookbook
ISBN 978-1-874076-94-0
Price €15 (with free postage and packaging during May 2009)
Martin Shanahan's beautiful recipes and Sally McKenna's contemporary design and photography have combined to make the cookbook for summer 2009. From fish risotti to barbecues, from fish soups to breakfast dishes, from fish cakes to coconut mussels with noodles, this is a classic new title from Estragon Press, publishers of the Bridgestone Guides. As well as a brilliantly useful shopping guide to the leading fish retailers throughout Ireland. There are also numerous helpful tips about cooking fish, and an extensive glossary of all types of fish available to buy from fishmongers in Ireland.
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this book online | | | |
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The Bridgestone 100 Best Places to Stay in Ireland 2009
ISBN 978-1-874076-95-7
Price €12
In times of recession,
don't leave anything to chance. You need to know, before you make that booking
for the weekend, that you are going to have a great time, and enjoy great food,
service, value and hospitality. That's where the Bridgestone 100 Best Places to
Stay comes to the rescue. John and Sally McKenna choose the best, and reject the
rest, so you can rest assured that every address in the new 2009 edition of the
Bridgestone 100 Best is the tops. Whether you want a grand country house or a
simple B&B, what you want is the best, and you will find them here in this
essential volume for the traveller in Ireland.
Order
this book online | | | |  | The Bridgestone 100 Best Restaurants in Ireland 2009
ISBN 978-1-874076-96-4
Price €12
We all want the best,
and here are the best contemporary restaurants in Ireland. You need to know, before
you make that restaurant booking, that you are going to have a great time, and
enjoy great food, service and value. That's where the Bridgestone 100 Best Restaurants
comes to the rescue. John and Sally McKenna choose the best, and reject the rest,
so you can rest assured that every restaurant in the new 2009 edition of the Bridgestone
100 Best is the tops. Whether you want a grand place for celebrating, or a quiet
little coastal destination for dinner for two, the 2009 Bridgestone 100 Best Restaurants
gives you Ireland's finest places to eat, in all their wonderful glory.
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this book online | | | |
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Bridgestone Irish Food Guide
ISBN 978-1-874076-84-1
€15
Described by the Irish Times as "the bible" of Irish food, the eighth edition
of John and Sally McKenna's Andre Simon Award-winning directory of the best food
and food people in Ireland is recognised as the most essential guide to Ireland's
food culture. Here you will find the shops, the restaurants, the producers, the
markets and the places to stay. A magnificent mosiac of world-class people and
places that neither the resident nor the visitor can afford to be without. Buy
this book online | | | |
 | The
Bridgestone Food Lover's Guide to Northern Ireland (2nd edition)
ISBN
1 874076 75 8
€14 / Online with 20% Discount €11.20
The
second edition of Caroline Workman and John McKenna's acclaimed Bridgestone Food
Lover's Guide to Northern Ireland brings you the finest restaurants, describes
the funkiest shops, and specialist producers, and describes these amazing chefs,
bakers, butchers, growers and inn keepers in sparkling prose that brings alive
Northern Ireland's unique, creative food culture.
"For the native,
it might be a shock to discover the riches that abound here. For the visitor,
The Bridgestone Food Lover's Guide to Northern Ireland is quite simply indispensable."
Seth Linder The Irish News Buy
this book online | | |
 | How
To Run A Restaurant
ISBN 1 874076 55 3
€15 / Online with
20% Discount €12
John McKenna explains the strategies for success
that all those working in the restaurant business must understand and master in
order to create a great destination restaurant, in this critically lauded book.
Everyone, from dreamers with an ambition to open their own place, to experienced
practitioners in the industry, to students about to start their careers, will
find How to Run a Restaurant a provocative and inspiring treatise on one of the
world's greatest entertainments. Buy this
book online | | |
 | How
To Succeed in Hospitality
ISBN 1 874076 56 1
€15 / Online
with 20% Discount €12
Whether you are a dreamer, a novice, or a veteran,
John McKenna's How To Succeed in Hospitality will tell you how to get profit and
pleasure from the business of running B&Bs, hotels, country houses and restaurants
with rooms. In this companion volume to his influential How To Run A Restaurant,
John McKenna examines and explains the secrets that make the best destination
addresses a success. Buy this book online |
| |  | Pizza
Defined by Bernadette O'Shea
ISBN 978-1-874076-23-0
€20
+ €2.50 P&P Total €22.50
This classic cookery title is regarded by
many commentators as the finest book ever written on pizza cookery. Innovative,
experimental and radical, Pizza Defined's reputation has grown over the last decade.
Unique, scholarly and creative, Pizza Defined is a book to rank alongside the
classic cookbooks. Its brilliant analysis of classic recipes, and its ground-breaking
innovations with pizza techniques and Irish artisan ingredients, created a book
to stand alongside the classics of the cookery genre. Buy
this book online | | |
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