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Megabytes by John & Sally McKenna

Winter Megabytes

Iranian Caviar

Megabytes is just back from Northern Spain and the influence of the 5th Congreso "Lo Mejor de la Gastronomia" is to be seen in this issue, where we've managed to pack in a feast of food stories without once (or almost without once) ever mentioning the word Christmas! Find here the hippest, hottest food and wine news and reviews from Ireland and far beyond.

Megabytes ­ going out to thousands of food enthusiasts. You won't find this gastro-info anywhere else in Ireland!

Features

1. Stay Tuned

  • World Wide Food
    - The latest fashion coming from Europe's chefs is to serve your food in
    - Congreso "Lo Mejor de la Gastronomia"
    - Away on a Cloud. Bubble bath food
    - Good news from Slow Food
    - Allons enfants de la patrie
    - The Art of It All
  • Food by Post
    - Juice by Post
    - Christmas puddings by post (and that's our last and only use of the word Christmas in this Megabytes ­ we promise!)
  • New Products and Openings
    - Urban meets Rural in Bandon with a clever new concept in shopping
    - Great new Teas from Java Republic
    - Kilkenny Farmers' Market
    - Organic Chickens from Co. Tipperary

Til the next Megabytes!

Contact John and Sally

text © John & Sally McKenna
illustrations © Ken Buggy
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