Actually, I made it all by myself. Really.

Frieda Forde, whom we have worked with for years in the field of marketing and PR, has found that life as a new mother has been improved by the discovery of Supper's Ready, which advertises itself as serving "Classical Continental Cuisine prepared in a traditional manner to top restaurant standards". The large menu lets you choose between such solid-senders as chicken wings marinated in soya, lemon and paprika and served with sour cream; Italian Salad of goat's cheese, black olives, garlic croutons, tomato and olive oil. The cod and salmon poached in white wine, lemon and basil with mushrooms is recommended by Frieda. There are vegetarian dishes including a roulade and a veggie lasagne, and look out for their dish of the week. Side orders include that rarely seen, but always delicious Belgian speciality, Stoemp, as well as potato cakes with flaked almonds, onions and chives, a mixed salad or some rice with sautéed leeks. Perfect for those in the vicinity of the grand canal.

www.suppersready.ie